|
|
|
7
|
good tasting species mimic bad tasting species
|
|
10
|
kill one prey during prolonged attack
|
|
11
|
convergence of several bad tasting species
|
|
12
|
the progression of indirect effects by predators on trophic levels
|
|
13
|
two species share a requirement for a limited resource
|
|
14
|
narrow diet
|
|
15
|
broad diet
|
|
|
|
|
|
|
1
|
plant eaters
|
|
2
|
two species live together
|
|
3
|
one species feeds on another only benefitting the feeder (doesn't kill)
|
|
4
|
kill prey during attack, secondary consumers
|
|
5
|
services provided to both species benefitting both
|
|
6
|
backbone of every molecule
|
|
8
|
warning colors
|
|
9
|
consume parts of one or few prey
|
|
|
|
