|
|
|
3
|
providing for all of the needs of an animal to allow them to live, grow and reproduce free from pain and suffering
|
|
5
|
the action of stopping something from happening
|
|
7
|
a disease caused by microorganisms
|
|
8
|
virus or bacteria that causes disease
|
|
9
|
number of breaths taken per minute
|
|
10
|
rights of animals to have life and freedom
|
|
12
|
measure of how much heat is in the body
|
|
13
|
measures that are taken to stop the spread or introduction of harmful organisms to human, animal and plant life
|
|
14
|
to make free from living microorganisms by using physical and chemical agents
|
|
15
|
the practice of raising animals and tending to animal health
|
|
18
|
the condition of having an abnormally low body temperature
|
|
|
|
|
|
|
1
|
number of heart beats per minute
|
|
2
|
deficiency of red blood cells that carry oxygen to the organs and muscles
|
|
4
|
results from injury, improper nutrition, genetic abnormality, unfavorable environmental conditions or exposure to toxic materials
|
|
6
|
a lack or shortage
|
|
11
|
measurement of pulse rate, respiration rate, and body temperature that determine the status of an animal’s health
|
|
16
|
physical change in an animal caused by a pathogen, such as fever or body aches, that may indicate disease
|
|
17
|
a disease that can spread from animals to humans
|
|
|
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