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3
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The act of chewing
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4
|
Voluntary movement of the tongue
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5
|
Another word for the gums
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6
|
The digestive process of breaking food down into smaller elements
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7
|
Transport digested fats to intestinal villi for absorption
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10
|
Type of acid present in stomach
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12
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This factor is vital for B-12 absorption
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14
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Salivary glands located in the cheek
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15
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This passageway is used for both food and air
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16
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This part of the digestive tract is susceptible to infection due to fecal material entering, but not being able to drain out
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19
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Mix of food, mucus, gastric acid and digestive enzymes in the stomach
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20
|
Greenish-brown liquid manufactured in the liver
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