Carbohydrates                                       G                                                 L                                                 Y                                                 C                                               F O U R                     C O M P L E X           G                               O                 E                           M A L N U T R I T I O N   D                           Y                   F I B E R           B L O O D S T R E A M           A                           A                 P   B                   S       C A R B O H Y D R A T E S                 U       C                 S   T           G       G       H                 T   E       C O L O N C A N C E R                 A   S           U       R       I N S O L U B L E                 C       S       D                 S               O             F E R T I L I Z A T I O N           S               S       I         M               E                       V         P                                       E         L                                       R         E           Across Down 2 Number of calories in a carb 3 Also called starches 5 Not getting enough carbohydrates can result in 7 Cannot be digested by humans 8 Your body breaks carbs down into simple sugars and they are absorbed into the 11 Found in most things you eat; provides energy for the body 13 Fiber can help prevent 14 A type of fiber that cannot be dissolved in water 16 Carbohydrates are actively involved in this process (women)   1 1 The form in which glucose is stored 4 Complex Carbohydrates composed of numerous monosacchrides combined 6 A chronic disease that can be caused by taking in too many carbohydrates 9 Example of complex sugar (football players eat this before a game) 10 Carbohydrates are made up of 12 An important energy source needed by all the cells and organs 15 This type of carbohydrate has one or two sugars 17 One of the places where extra glucose is stored   1
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