WhenWe Crossword Puzzles

Food Crossword Puzzles

 Make a Crossword Puzzle   Make a Word Search from a Reading Assignment   Make a Word Search from a List of Words 
 All Crossword Puzzles
 Food Word Search Puzzles
 Young Kids Crossword Puzzles
 Older Children Crossword Puzzles
 Teenage Crossword Puzzles
 Adult Crossword Puzzles
 Simple Crossword Puzzles
 Easy Crossword Puzzles
 Moderately Challenging Crossword Puzzles
 Hard Crossword Puzzles
 Very Difficult Crossword Puzzles
 Big Crossword Puzzles
send to a friend

Food Crosswords

To view or print a Food crossword puzzle click on its title.

Title Instructions / Description Sample Puzzle Hints Difficulty
Organics in a nucleic-acid chain, a subunit that consists of a sugar, a phosphate, and a nitrogenous base. a type of biochemical that does not dissolve in water, including fats and steroids; lipids store energy and make up cell membranes. any of the organic molecules produced by living organisms. to change irreversibly the structure or shape—and thus the solubility and other properties—of a protein by heating, shaking, or treating the protein with acid, alkali, or other species. a chemical compound made up of copper sulfate, which can detect the presence of glucose or fructose. Hard
Safe Food Practices 76 million illnesses can be traced to foodborne ____ each year. Always replace when excessively used or deep groves are made (2 words). Food left outside for too long without being refrigerated is in the ______ (2 word). 50 to 75 degrees Farenheit is ideal for storing ______ (2 words). Your work station, ____, and hands should always be clean. Adult
Foods and Nutrition Rub food on a grater to break it into fine particles. Make liquid by heating. Quality of food, rough, smooth, creamy, etc.. Cook in the oven. Stir together two or more ingredients until blended. Big
Food Difference in protein when it changes from a liquid to a dense mass.. Holds the mixture together.. Puts air into the mixture.. When starch absorbs liquid- while heat is present and thickens to make a liquid which turns into a gel.. A very important source of insoluble fibre…but is not a digestible carbohydrate.. Hard
Diversity at the Table The most widely produced and eaten food in an area. A set of customs, traditions, and beliefs shared by a large group of people. The practice of creating new recipe by mixing the influences and preparation techniques of different food traditions. Abstaining from some or all foods for a period of time. Relating to a specific culture. Older Children
New Menu Rollout Crossword Summer 2012 Additions and Deletions A spicy, tomato-based sauce that traditionally accompanies couscous.. New chicken dish that has pearl couscous, asparagus, almonds, golden raisins, onions, and spicy Harissa sauce.. The winery that provides our new Chardonnay, Merlot, and Carbernet Sauvignon.. Sandwich deleted still available on Kid's Menu.. New chicken sandwich that has crushed avocado, tomato, onion, cilantro, jalapeño peppers, chipotle mayo and Rustic French bread.. Big
Italian Foods Use the hints below to solve the puzzle! cows make this, dairy product. served with meatballs. common topping on pizza. purple fruit that makes juice. any fruit can make this. Older Children
Carbohydrates Cannot be digested by humans. Your body breaks carbs down into simple sugars and they are absorbed into the. Found in most things you eat; provides energy for the body. A chronic disease that can be caused by taking in too many carbohydrates. Number of calories in a carb. Adult
Lots of Sugar in Soda To much sugar can cause ________.. The amount of sugar found in a 20oz bottle of soda is 22 _____.. With meals drink water or _____. What disease can happen if you drink to much soda or sugar drinks.. Hidden calories in sweet drinks. Older Children
DINNER TIME comes from a cow. it's breakable. a vegetable. a fruit. it's expected at the table. Moderately Challenging
Salads These ROCK!. Salad served as your meal. Fruits & vegetables provide this non nutrient in salads. Fruits & vegetables provide this nutrient in a salad. common type of lettuce. Hard
Processing Food preserves food for 2 years or longer. bacteria that cannot be seen by a naked eye. removes moisture. things that grow on food. radioactive beams that kill micro-organisms. Adult
Vegetables Write the vegetable for each clue High in protein. Red and made into sugar. Hard to eat when missing front teeth. Gives bad breath . Green and grows in a pod. Simple
Cooking peaks that gently bend over like waves when you lift the beaters from the mixture . a baked dish made by folding stiffly beaten egg whites into a sauce pan r pureed food. the two thick twisted strands of albumen that anchor the yolk in the center off the egg. an air pocket. eggs baked in a greased shallow dish and often topped with a small amount of milk. Big
 
send to a friend
Make Your Own Crossword Free
Make Your Own Word Search Free