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French Cuisine Crossword Puzzle Answer
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French Cuisine



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3 An expert or judge of a specific thing or field.
4 Italian sauce.
5 A long loaf of French bread.
6 An Italian appetizer consisting of small pieces of grilled or toasted bread.
8 A domestic bird used as food.
9 A style or quality of cooking.
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1 Any of a class of aromatic substances of vegetable origin used as seasonings.
2 A frying pan with a handle and a slightly raised edge for cooking over direct heat.
3 A cooking method that requires more than one method.
7 A thin, light, delicate pancake.
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